EL BROLO - Gift Box Prosecco D.O.C. Magnum Treviso Brut

Colour: Straw yellow with lime green reflections. Fine, persistent bead.
Fragrance: Wonderful fragrance of acacia flowers, golden delicious apple and almond.
Flavour: Sapid, fresh and persistent on the palate.
Pairings: Ideal for starters, light first courses and medium to mature cheeses.
Serving temperature: 8/9°C
Alcohol content: 11.5°.
Sparkling winemaking method: Following 12-18 hours of cold maceration, the wine's effervescence is created via a 40/50-day second fermentation in stainless steel tanks at 16-18°C.
Grapes: 100% Glera.
Production area: Veneto Region, Province of Treviso.
Soil: Clayey, chalky
Orientation of vineyards: South
Altitude of vineyard: 180 m a.s.l.
Training method: Double-arched cane system
Production per hectare: 18,000 kg
Harvest: September
Pressure: 5.5 bar
Format: 1,500 ml

Vegan Friendly