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Rich, sapid and velvety are the adjectives to describe this elegant wine produced with grapes from our region's plains. Pale straw yellow in colour with lime green reflections. A rich and full bouquet with floral hints of almond and ripe fruit, on the palate it is soft, velvety, harmonious and sapid. Ideal for aperitifs, starters and dry pastries.
Colour: Bright straw yellow with lime green reflections. Very fine, persistent bead. Fragrance: Refined nose with hints of apple, peach and rose petals. Flavour: Soft but full-bodied, sapid and satisfying. Pairings: Perfect for cocktails and aperitifs, fish and shellfish first courses. Serving temperature: 8°C. Alcohol content: 11.5°. Sparkling winemaking method: Following 12-18 hours of cold maceration, the wine's effervescence is created using the Charmat method, with an approx. 30-day second fermentation in stainless steel tanks at 16-18°C. Format: 750 ml Grapes: 90% Glera - 10% Pinot Blanc Production area: Veneto Region, Province of Treviso, Valdobbiadene from selected grapes of the Company-owned vineyard in "Torri di Credazzo". Soil: clayey, chalky. Orientation of vineyards: South. Altitude of vineyard: 280 m a.s.l. Training method: Double-arched cane system. Production per hectare: 13,500 kg Harvest: End of September / October.
Residual sugar: 18 g/l Total Acidity: 6 g/l Energy: 286 kJ / 69 kcal Protein: <1 g Fat: <1 g Carbohydrate: 1.5 g