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VÀLBON - Prosecco D.O.C. Treviso Brut

8,20

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Gift option available

SKU 011

VÀLBON: A name that sums up our typical hilly landscape dotted with vineyards and pretty villages.

Notes of flowers, apple, pear and citrus fruits offer the palate sapidity and freshness. A fine, persistent bead. Pale straw yellow in colour with lime green reflections. Ideal as a thirst-quenching aperitif or with starters, first courses and fish, vegetables and white meats.

Soon available on our shop.

Buy the PREVIOUS edition

 

Colour: Straw yellow with lime green reflections. Fine, persistent bead.
Fragrance: Wonderful fragrance of acacia flowers, golden delicious apple and almond.
Flavour: Sapid, fresh and persistent on the palate.
Pairings: Ideal for starters, light first courses and medium to mature cheeses.
Serving temperature: 8/9°C
Alcohol content: 11.5°.
Sparkling winemaking method: Following 12-18 hours of cold maceration, the wine's effervescence is created via a 40/50-day second fermentation in stainless steel tanks at 16-18°C.
Grapes: 100% Glera.
Production area: Veneto Region, Province of Treviso.
Soil: Clayey, chalky
Orientation of vineyards: South
Altitude of vineyard: 180 m a.s.l.
Training method: Double-arched cane system
Production per hectare: 18,000 kg
Harvest: September
Pressure: 5.5 bar
Format: 750 ml

Vegan Friendly
Residual sugar: 8 g/l
Total Acidity: 6 g/l
Energy: 272 kJ / 66 kcal
Protein: <1 g
Fat: <1 g
Carbohydrate: 1.0 g
Box of 6 bottles

Weight: 9.8 kg
Dimensions: 28.5 x 19.5 x 31 cm
Dosage: Brut
Vegan: Vegan Friendly Products
Category: DOC
Format: Standard - 750 ml
Harvest: 2019
Express delivery
in almost all EU countries
2-4 days
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+39 0438 898222
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