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Valdobbiadene Prosecco Superiore D.O.C.G. Jeroboam Brut

59,90

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SKU P03-1

A refined spumante of real quality, with a fine bead that complements a splendid combination of bouquet and flavours. An excellent Superiore, light straw yellow in colour with typical lime green reflections. A lively and extra fine bead with an intense bouquet of citrus fruits, almonds and acacia flowers. Perfect balance of acidity and fragrance, well-structured with a dry finish. An impressive wine, and excellent aperitif.
It'.s sapidity and balanced structure make it ideal for light first and second courses, and it goes perfectly with flavourful cheeses.
Colour: Light straw yellow, with typical lime green reflections. Lively and extra fine bead.
Fragrance: Intense bouquet of citrus fruits, almonds and acacia flowers.
Flavour: Perfect balance of acidity and fragrance, well-structured with a dry finish.
Pairings: Impressive wine, excellent aperitif. Its sapidity and balanced structure make it ideal for first courses, light second courses and it goes perfectly with flavourful cheeses.
Serving temperature: 8/9°.C
Alcohol content: 11.5°.
Sparkling winemaking method: Long charmat. Following 12-18 hours of cold maceration, the wine'.s effervescence is created via a 30-day second fermentation in stainless steel tanks at 15-18°.C and a subsequent 120-day maturation at a temperature of zero degrees.
Grapes: 100% Glera.
Production area: Veneto Region, Province of Treviso, Valdobbiadene.
Soil: Clayey, chalky.
Orientation of vineyards: South-west.
Altitude of vineyard: 250 m a.s.l.
Training method: Double-arched cane system.
Production per hectare: 13,500 kg
Harvest: September/October
Pressure: 5.5 bar
Format: 3,000 ml

Vegan Friendly
Residual sugar: 8 g/l
Total Acidity: 6 g/l
Energy: 272 kJ / 66 kcal
Protein: <.1 g
Fat: <.1 g
Carbohydrate: 1.0 g
Box of 1 bottle

Weight: 6 kg
Dimensions: 18 x 18 x 45 cm
Vegan: Vegan Friendly Products
Format: Jeroboam - 3000 ml
Category: DOCG
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