22/05/2020

Tasting of Follador’s Millesimato Extra Dry D.O.C.G.

• #extra
• #dry
• #tasting
• #millesimato
• #prosecco
• #docg

Follador’s Millesimato Extra Dry is an aperitif par excellence and the perfect accompaniment to fish and shellfish.

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15/05/2020

Follador’s D.O.C.G. Millesimato Brut is put through its paces.

• #brut
• #prosecco
• #millesimato
• #tasting
• #winemaker

Upon tasting the wine, the oenologist is struck by the perfect balance of acidity and fragrance. It is well-structured and the finish is dry.

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07/03/2020

Different Styles of Prosecco

• #prosecco
• #tasting
• #styles
• #classification

There are many different varietals which all add their own distinctive senses to the drink in developing the perfect prosecco valdobbiadene. Prosecco is mainly produced as a sparkling wine ...

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06/03/2019

A Limited Edition Celebrating the 250TH Anniversary

• #prodotti
• #limited_edition
• #prosecco

To celebrate our 250th Anniversary, we have created an exclusive Limited Edition of a Valdobbiadene Prosecco Superiore D.O.C.G. Millesimato Brut.

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08/10/2018

Millennials and Prosecco

• #millennials
• #prosecco
• #ricerca

International research by the website WineNews shows that on Instagram the tag #prosecco is the most used by Millennials when it comes to Italian wines. Another study, by the 3rdPlace Agency, looks at data collected from the biggest social platforms (Facebook, Twitter, YouTube and Instagram) and from various ...

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27/03/2018

The bouquet and aroma of Prosecco Superiore Follador

• #prosecco

The aroma is a fundamental requirement of wine. Simple as that sounds, this is an extremely complex subject and detailed knowledge of aromatics requires study and preparation. Aromas can be classified into three groups: primary, the fruity nuances of vines and grapes; secondary, the aromas gained by fermentation

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01/09/2017

Prosecco and Champagne

• #prosecco
• #champagne

What is the difference between Prosecco and Champagne? Are they similar in any way? Should they even be compared? Well first of all the similarities; both wines come from Europe, are effervescent, and tend toward a dry rather than sweet flavor. However there are a lot more differences ...

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